Electric pressure cooker fresh green beans notes.
Electric pressure cooker green beans recipe.
Remove from heat and allow to cool for 5 minutes.
Place all ingredients into pressure cooker and stir.
Cook at high pressure for 1 minute manual or pressure cook mode in an instant pot.
Toss until coated in bacon grease.
Place bacon in the bottom of a pressure cooker and cook over medium high heat turning occasionally until evenly browned about 8 minutes.
Week night hankerin s don t have to go unfulfilled when you ve got a pressure cooker.
If you like your green beans soft cook 5 minutes.
At the end of the cook time release all pressure immediately by turning the valve to venting.
Bring cooker to pressure and reduce heat to the lowest temperature that will still maintain a jiggle.
Cook for 3 4 minutes 5 minutes if you like your beans extra soft.
Everything in the pot.
Add in minced garlic sauté for roughly 30 seconds.
Lock the lid on the cooker.
This recipe works great whether you re cooking green beans low and slow on the stove or high temp and speedy in the handy dandy pressure cooker.
Sauté garlic green beans.
Pressure cook for 1 minute with a quick pressure release.
Reduce pressure under cool running water.
Put a vegetable steaming basket in the pressure cooker and pour in 1 cup of water.
Set your instant pot or electric pressure cooker to 4 minutes on high pressure.
We don t want to make soup.
Add the chicken broth seasoned salt pepper cajun seasoning and sugar.
It s a fantastic simple way to get your food super tender in a short amount of time.
I often eat just steamed green beans for dinner by.
Bring the water and beans to a boil using the electric pressure cooker s sauté function on high.
Spread the beans out on top of the basket then sprinkle with the salt and pepper.
This recipe as written makes enough green beans for about 4 servings.
Cook on high pressure for 4 minutes.
Saute the garlic and chopped onions until the onions in the pressure cooker with the bacon until they are tender.
Saute for 1 minute.
Feel free to double the recipe as long as you are using at least a 6 quart pressure cooker.
Pressure cooker green beans.
Do not let the garlic burn.
Once the water comes to a boil lid the pressure cooker and cook for 1 minute on high pressure.
When 1 minute is up carefully release the pressure manually.
I have not tried doubling the recipe in a smaller pressure cooker so just be sure you aren t exceeding the maximum fill of your model if you re planning to double the recipe in a smaller model.
However if you prefer you can fry up regular bacon and crumble and slice up a yellow onion instead.
Remember the onions and green beans will also be releasing very flavorful water.
Ensure to coat the oil over the whole bottom of the pot.