Electric Smoker Wood Chips Vs Pellets

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Electric smoker wood chips vs pellets.

Pellet smokers work a lot differently than electric smokers and the process is a bit complicated too. Both smoking tools are great offer a naturally smoky flavor and are relatively inexpensive to purchase. Without pellets and a pretty hearty supply you have no way to cook anything. They are two relatively modern twists on the use of smoke to preserve and flavor foods.

Wood chips burn faster than sawdust or pellets. Others swear by pellets. Use chips one time pellets the next and then compare. Soaking wood chips in water for about 30 minutes generates steam that adds moisture and heat to the smoking process.

Burnt wood chips will generate a bitter smoke. If you have an electric smoker just throw them in the tray. Pellets vs wood chips. You might need to add a handful or two during grilling if the chips are getting used up too quickly this is when hinged cooking grates come in real handy just flip up the side and drop in more wood.

Wood chips burn relatively fast since they re small and thin. From how wood pellets and wood chips are made to what their uses are to whether they are better for a grill or a smoker there s actually quite a fair bit to consider when you are trying to decide which is better for your purposes. If you want a quick burst of smoke and you re only grilling for a short time use wood chips in your smoker. This smoker combines all the features of an electric smoker and a propane one too.

The truth is there s a considerable amount of difference between wood pellets and wood chips. This method also prolongs burning time. In both cases the basic principle remains the same fire is applied to the fuel and smoke is produced. In most cases it is simply a matter of taste or more exactly a combination of smoker and personal preference.

For ignition there is a heating rod and it uses wood pellets as fuel. The key with wood chips is to deny the wood of oxygen so it smolders and smokes. So while each requires making sure you ve got enough wood before starting a cook you only need a chunk or two for the electric to provide the best results. However there are a couple of important differences.

There is a temperature control that allows you to keep the heat in check. When it comes to smoking food in an electric smoker the two main wood choices are wood chips and pellets. But there are a handful of differences between the two tools that any smoker worth the name needs to be aware of. An electric smoker on the other hand requires electrical power to produce pretty much all of the heat.

A pellet smoker is going to use electricity to ignite the pellets but also a lot more wood than an electric.